187 reasons to raise a glass!
Type: Dry Red Wine
Variety: Agiorgitiko – Merlot

Organoleptic Characteristics:

Light violet color with intense aromas of red fruits, black cherries, blackberries, and plums. Medium-bodied on the palate, with pleasant acidity, round and gentle tannins, and a velvety, cherry-like finish.

Food Pairing:

Pairs well with traditional Greek dishes, grilled meats, and aged cheeses.

Serving Temperature:

17–19°C